- Color: White
- Vintages: 2017
- Appellation: Côtes du Roussillon
- Varieties: Roussanne (58%) and old vines of white and grey Grenache (47%).
- Terroir: Stony limestone located at the foot of the cliffs.
- Harvest: Manual
- Vinification: In white traditional. Fermentation and ageing in barrels over fine lees with batonage.
- Tasting: Rich and complex nose, with citrus and peach notes, sweet spices and dry fruits. Its roundness and long finish show its aromatic power.
- Wine and food pairings: To appreciate with scallops, a dorade, a grilled swordfish or a lobster with paprika .
- Rewards: Vintage 2017 : 1 star in the Guide Hachette -------- Vintage 2015 : 15/20 Guide Hubert 2017 // 86 Parker Points (The Wine Advocate)